Category: Cuisine

Chef Fabio Ciervo — Rome, Italy

  Fabio Ciervo, the Michelin-starred chef whose philosophy and physical dedication to perfection altered my approach to food. There is nothing more exciting and rewarding than encountering curiosity that inspires, challenges and changes you. The pleasure of sitting down with Chef Fabio opened a door I’m extremely grateful for, as he shared his personal journey

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Chef Christophe Moret – L’Abeille

  Home – – L’Abeille!!!  This is a return I must do as Chef Moret continues to expose our palates to exceptional cuisine that’s always perfection personified.  Words fail me, as each return brings about a new and fantastic innovation.  Chef Moret’s continued stroke of genius is an experience you shouldn’t miss as his over the

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Restaurant Alain Ducasse au Plaza Athénée

I can’t believe it’s been almost nine years since I last dined at Alain Ducasse in Plaza Athénée.  Although the years have come and gone, one thing remains at the center of my experience – – EXCELLENCE!!!  From reuniting with Chef Sommelier Laurent Roucayrol, meeting the new amazing staff whose service was impeccable (hello Sarah

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