Category: Chefs
The Lafayette Room, Hay Adams – Washington, D.C.
Executive Chef Jakob Esko – The Ritz, Half Moon Bay
Ritz Carlton – Half Moon Bay, CA
Chef Fabio Ciervo — Rome, Italy
Épicure – Le Bristol
Chef Christophe Moret – L’Abeille
Restaurant Alain Ducasse au Plaza Athénée
