Sancerre, Lobster & Squid Salad

This classic styled Sancerre is perfect for light dishes especially seafood. It works well with complex foods by allowing each individual element to speak for its self while creating harmony and balance. With no presence of oak you’ll enjoy this crisp and refreshing Sancerre no matter the season. The combination I enjoyed and will repeat is the pairing with stuffed lobster and squid salad.

Vincent Pinard "Flores" 2008
Vincent Pinard “Flores” 2008

 

Stuffed Lobster & Squid Salad
Stuffed Lobster & Squid Salad

 

 

Pinard Flores '08, Stuffed Lobster & Squid Salad
Pinard Flores ’08, Stuffed Lobster & Squid Salad

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