Thanks to my friend Michael Scaffidi, Wine Director & Sommelier at Plume in The Jefferson, I had the opportunity to experienced an incredible Grüner Veltliner from Loimer last week. I immediately fell in love with the tangy acidity, delicate fruit and slight minerals this refreshing Grüner displayed. So, with my daily visit to BlackSalt, I was able to recreate that wonderful experience by using one my favorite appetizers, Thai shrimp spring rolls – – perfect & delicious symmetry at work.
If you crave acidity that refreshes your palate, pairs well with seafood and creamy dishes – – look no further:
Loimer 2011 Grüner Veltliner “Kamptal” $19.99 – MacArthur Beverages #56841.